DIET-AWP&B - 2018-19

  1. General Profile of DIET
  2. Branches / Departments are established and in DIET
  3. Teacher's Eligibility Test (TET)
  4. Key Performance Indicators - (i) Pre service programmes in DIET
  5. Key Performance Indicators - (ii) Other programmes offered by the DIET
  6. Key Performance Indicators - (iii) DIET have following functionalcommittee?
  7. Key Performance Indicators - (iv) DIET have a detailed database on theschools, Teachers, BRCs & CRCs in the district that it serves ?
  8. Key Performance Indicators - (v) Did the DIET hold meetings with thestakeholders during 2017-18?
  9. Key Performance Indicators - (vi) Research Studies conducted by DIET in2017-18?
  10. Key Performance Indicators - (vii) Faculty Development Programsconducted by DIET 2017-18
  11. Key Performance Indicators - (viii) Exposure visits organized by theDIET for its faculty 2017-18
  12. Key Performance Indicators - (ix) Faculty Meeting Conducted within theDIET in 2017-18
  13. Key Performance Indicators - (x) Academic Achievements of DIET facultyduring  2017-18
  14. Key Performance Indicators - (xi) Academic Support to Block ResourceCenter (BRC)  2017-18
  15. Key Performance Indicators - (xii) Academic Support to Cluster ResourceCenter (CRC)  2017-18
  16. Key Performance Indicators - (xiii) ICT Training / Orientation -Capacity Building of DIET in  2017-18
  17. Key Performance Indicators - (xiv) On site support provided by DIETduring 2017-18
  18. Key Performance Indicators - (xv) DIET Faculty visits in a quarter (eachvisit to be at least 4 hours of interaction)
  19. Key Performance Indicators - (xvi) DIET has a functional library?
  20. HUMAN RESOURCES - (a) Details of Academic staff position
  21. HUMAN RESOURCES - (b) Details of Non Academic staff position
  22. HUMAN RESOURCES - (c) Details of Academic Faculty Qualifications
  23. HUMAN RESOURCES - (d) Details of Contractual / Temporary Staffs in DIET
  24. HUMAN RESOURCES - (e) Current Staff Plans as on 31st March 2018
  25. INFRASTRUCTURE FACILITIES - (a) Please indicate the availability of thefollowing facilities in the  DIET
  26. INFRASTRUCTURE FACILITY - (b) Please indicate the availability andfunctional of the following equipment's available in DIET's
  27. Linkages and Network - (a) Mention the nature of support received by theinstitution from various National and State level, Institutions/ Organizations/University Department of Education
  28. Linkages and Network - b) Mention the nature of support (Administration,Academic, Logistics/any other) provided by the DIET to sub-district, State and National level Institutions/Organisation
  29. Linkages and Network - (c) Mention the nature of support received by NGOs
  30. Funds and Financial Support 2017-18 - (a) Give following details ofOverall Funds  received and utilizedby DIET in 2017-18
  31. Funds and Financial Support 2017-18 - (b) Details of Components wiseFunds Approved, Received and Expenditure under Centrally Sponsored Scheme onTeacher Education (CSSTE) by DIET in 2017-18
  32. DIETs Financial Proposals for 2018-19 - (a) DIETs Budget and FinanceProposals for 2018-19
  33. DIETs Financial Proposals for 2018-19 - (b) Details for DIET Salariesproposal for 2018-19
  34. DIETs Financial Proposals for 2018-19 - (c) Detail for Programs &Activities proposal for 2018-19
  35. DIETs Financial Proposals for 2018-19 - (d) Detail for FacultyDevelopment Program proposal for 2018-19
  36. DIETs Financial Proposals for 2018-19 - (e) Detail for Contingencyproposal for 2018 - 19
  37. DIETs Financial Proposals for 2018-19 - (f) Provide details of ProposedCivil work & Equipment’s DIET-wise with details

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